Construction

Line Cook Night Shift

As Hawaii's first Fresh Mexican Restaurant, Mekiko Cantina, our passion brings tastes of Mexico to our local and visiting guests. Mekiko Cantina is a 4th generation "start-up" Mexican Restaurant with a vision for growth. If you are excited about our mission and passionate about our values, we seek an experienced Line Cook for our Kapolei, Oahu (Ko Olina Resort) restaurant. The qualified applicant should have practice as a productive, organized, and caring line cook for our high-volume kitchen. You should be confident in maintaining enthusiastic teams. Preferably, you are a current Oahu or Hawaii resident and have 1 or more years of culinary experience. Competitive pay with tipping pool included. Desired Responsibilities: Plan and direct food preparation and culinary activities Help in managing the team Help to arrange for equipment maintenance and repairs and weekly/monthly deep cleans Give prepared plates the "final touch" Maintain a positive and professional approach with coworkers and customers Fluent in best practices food control, including daily temp checks and line checks for am/pm shifts Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, cleanliness, and labor requirements of the restaurant, employees, and guests. Skills Proven working experience as a line cook Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Experience with traditional Mexican Food is helpful Fun-loving, hard-working, and good-natured This Job Is Ideal for Someone Who Is: Dependable more reliable than spontaneous People-oriented enjoys interacting with people and working on group projects Adaptable/flexible enjoy doing work that requires frequent shifts in direction Achievement-oriented enjoys taking on challenges, even if they might fail High-stress tolerance thrives in a high-pressure environment Job Type: Full-time Pay: Starting at $19-$23 tip pooling COVID-19 considerations: Mekiko adheres to all local and State requirements pertaining to COVID-19 prevention. JB.0.00.LN

  • Ewa Beach, HI

  • no content

Line Cook Night Shift

As Hawaii's first Fresh Mexican Restaurant, Mekiko Cantina, our passion brings tastes of Mexico to our local and visiting guests. Mekiko Cantina is a 4th generation "start-up" Mexican Restaurant with a vision for growth. If you are excited about our mission and passionate about our values, we seek an experienced Line Cook for our Kapolei, Oahu (Ko Olina Resort) restaurant. The qualified applicant should have practice as a productive, organized, and caring line cook for our high-volume kitchen. You should be confident in maintaining enthusiastic teams. Preferably, you are a current Oahu or Hawaii resident and have 1 or more years of culinary experience. Competitive pay with tipping pool included. Desired Responsibilities: Plan and direct food preparation and culinary activities Help in managing the team Help to arrange for equipment maintenance and repairs and weekly/monthly deep cleans Give prepared plates the "final touch" Maintain a positive and professional approach with coworkers and customers Fluent in best practices food control, including daily temp checks and line checks for am/pm shifts Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, cleanliness, and labor requirements of the restaurant, employees, and guests. Skills Proven working experience as a line cook Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Experience with traditional Mexican Food is helpful Fun-loving, hard-working, and good-natured This Job Is Ideal for Someone Who Is: Dependable more reliable than spontaneous People-oriented enjoys interacting with people and working on group projects Adaptable/flexible enjoy doing work that requires frequent shifts in direction Achievement-oriented enjoys taking on challenges, even if they might fail High-stress tolerance thrives in a high-pressure environment Job Type: Full-time Pay: Starting at $19-$23 tip pooling COVID-19 considerations: Mekiko adheres to all local and State requirements pertaining to COVID-19 prevention. JB.0.00.LN

  • Pearl City, HI

  • no content

Delivery Driver (4196) Valdosta GA

WEEKLY PAY TIPS AND MILEAGE PAID DAILY (average varies based on location, shift and number of deliveries) ABOUT THE JOB Great job for high energy people who like people but also like working solo! Need a flexible schedule? We've got a schedule for you! That means you're free when you need to be so you can spend time continuing your education, spending time with friends and family, pursuing hobbies or doing absolutely nothing. Whether its your main-gig, making ends meet, or just pulling in extra cash for the hobby you love Domino's Pizza is the perfect place for you! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. JOB REQUIREMENTS AND DUTIES You must be 18 years of age and have a valid driver's license with a safe driving record with 2 years of driving history, meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map and utilize navigational apps, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings. QUALIFICATIONS General job duties for all store team members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product as needed. Receive and process telephone orders as needed. Complete associated paperwork. Clean designated items daily. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. . Great at customer services and service recovery. Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. JB.0.00.LN

  • Jennings, FL

  • no content

Delivery Driver (4196) Valdosta GA

WEEKLY PAY TIPS AND MILEAGE PAID DAILY (average varies based on location, shift and number of deliveries) ABOUT THE JOB Great job for high energy people who like people but also like working solo! Need a flexible schedule? We've got a schedule for you! That means you're free when you need to be so you can spend time continuing your education, spending time with friends and family, pursuing hobbies or doing absolutely nothing. Whether its your main-gig, making ends meet, or just pulling in extra cash for the hobby you love Domino's Pizza is the perfect place for you! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. JOB REQUIREMENTS AND DUTIES You must be 18 years of age and have a valid driver's license with a safe driving record with 2 years of driving history, meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map and utilize navigational apps, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings. QUALIFICATIONS General job duties for all store team members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product as needed. Receive and process telephone orders as needed. Complete associated paperwork. Clean designated items daily. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. . Great at customer services and service recovery. Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. JB.0.00.LN

  • Naylor, GA

  • no content

Line Cook Night Shift

As Hawaii's first Fresh Mexican Restaurant, Mekiko Cantina, our passion brings tastes of Mexico to our local and visiting guests. Mekiko Cantina is a 4th generation "start-up" Mexican Restaurant with a vision for growth. If you are excited about our mission and passionate about our values, we seek an experienced Line Cook for our Kapolei, Oahu (Ko Olina Resort) restaurant. The qualified applicant should have practice as a productive, organized, and caring line cook for our high-volume kitchen. You should be confident in maintaining enthusiastic teams. Preferably, you are a current Oahu or Hawaii resident and have 1 or more years of culinary experience. Competitive pay with tipping pool included. Desired Responsibilities: Plan and direct food preparation and culinary activities Help in managing the team Help to arrange for equipment maintenance and repairs and weekly/monthly deep cleans Give prepared plates the "final touch" Maintain a positive and professional approach with coworkers and customers Fluent in best practices food control, including daily temp checks and line checks for am/pm shifts Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, cleanliness, and labor requirements of the restaurant, employees, and guests. Skills Proven working experience as a line cook Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Experience with traditional Mexican Food is helpful Fun-loving, hard-working, and good-natured This Job Is Ideal for Someone Who Is: Dependable more reliable than spontaneous People-oriented enjoys interacting with people and working on group projects Adaptable/flexible enjoy doing work that requires frequent shifts in direction Achievement-oriented enjoys taking on challenges, even if they might fail High-stress tolerance thrives in a high-pressure environment Job Type: Full-time Pay: Starting at $19-$23 tip pooling COVID-19 considerations: Mekiko adheres to all local and State requirements pertaining to COVID-19 prevention. JB.0.00.LN

  • Mililani, HI

  • no content

Delivery Driver (4196) Valdosta GA

WEEKLY PAY TIPS AND MILEAGE PAID DAILY (average varies based on location, shift and number of deliveries) ABOUT THE JOB Great job for high energy people who like people but also like working solo! Need a flexible schedule? We've got a schedule for you! That means you're free when you need to be so you can spend time continuing your education, spending time with friends and family, pursuing hobbies or doing absolutely nothing. Whether its your main-gig, making ends meet, or just pulling in extra cash for the hobby you love Domino's Pizza is the perfect place for you! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. JOB REQUIREMENTS AND DUTIES You must be 18 years of age and have a valid driver's license with a safe driving record with 2 years of driving history, meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map and utilize navigational apps, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings. QUALIFICATIONS General job duties for all store team members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product as needed. Receive and process telephone orders as needed. Complete associated paperwork. Clean designated items daily. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. . Great at customer services and service recovery. Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. JB.0.00.LN

  • Lake Park, GA

  • no content

Line Cook Night Shift

As Hawaii's first Fresh Mexican Restaurant, Mekiko Cantina, our passion brings tastes of Mexico to our local and visiting guests. Mekiko Cantina is a 4th generation "start-up" Mexican Restaurant with a vision for growth. If you are excited about our mission and passionate about our values, we seek an experienced Line Cook for our Kapolei, Oahu (Ko Olina Resort) restaurant. The qualified applicant should have practice as a productive, organized, and caring line cook for our high-volume kitchen. You should be confident in maintaining enthusiastic teams. Preferably, you are a current Oahu or Hawaii resident and have 1 or more years of culinary experience. Competitive pay with tipping pool included. Desired Responsibilities: Plan and direct food preparation and culinary activities Help in managing the team Help to arrange for equipment maintenance and repairs and weekly/monthly deep cleans Give prepared plates the "final touch" Maintain a positive and professional approach with coworkers and customers Fluent in best practices food control, including daily temp checks and line checks for am/pm shifts Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, cleanliness, and labor requirements of the restaurant, employees, and guests. Skills Proven working experience as a line cook Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Experience with traditional Mexican Food is helpful Fun-loving, hard-working, and good-natured This Job Is Ideal for Someone Who Is: Dependable more reliable than spontaneous People-oriented enjoys interacting with people and working on group projects Adaptable/flexible enjoy doing work that requires frequent shifts in direction Achievement-oriented enjoys taking on challenges, even if they might fail High-stress tolerance thrives in a high-pressure environment Job Type: Full-time Pay: Starting at $19-$23 tip pooling COVID-19 considerations: Mekiko adheres to all local and State requirements pertaining to COVID-19 prevention. JB.0.00.LN

  • Kunia; HI

  • no content

Delivery Driver (4196) Valdosta GA

WEEKLY PAY TIPS AND MILEAGE PAID DAILY (average varies based on location, shift and number of deliveries) ABOUT THE JOB Great job for high energy people who like people but also like working solo! Need a flexible schedule? We've got a schedule for you! That means you're free when you need to be so you can spend time continuing your education, spending time with friends and family, pursuing hobbies or doing absolutely nothing. Whether its your main-gig, making ends meet, or just pulling in extra cash for the hobby you love Domino's Pizza is the perfect place for you! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. JOB REQUIREMENTS AND DUTIES You must be 18 years of age and have a valid driver's license with a safe driving record with 2 years of driving history, meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map and utilize navigational apps, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings. QUALIFICATIONS General job duties for all store team members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product as needed. Receive and process telephone orders as needed. Complete associated paperwork. Clean designated items daily. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. . Great at customer services and service recovery. Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. JB.0.00.LN

  • Hahira, GA

  • no content

Line Cook Night Shift

As Hawaii's first Fresh Mexican Restaurant, Mekiko Cantina, our passion brings tastes of Mexico to our local and visiting guests. Mekiko Cantina is a 4th generation "start-up" Mexican Restaurant with a vision for growth. If you are excited about our mission and passionate about our values, we seek an experienced Line Cook for our Kapolei, Oahu (Ko Olina Resort) restaurant. The qualified applicant should have practice as a productive, organized, and caring line cook for our high-volume kitchen. You should be confident in maintaining enthusiastic teams. Preferably, you are a current Oahu or Hawaii resident and have 1 or more years of culinary experience. Competitive pay with tipping pool included. Desired Responsibilities: Plan and direct food preparation and culinary activities Help in managing the team Help to arrange for equipment maintenance and repairs and weekly/monthly deep cleans Give prepared plates the "final touch" Maintain a positive and professional approach with coworkers and customers Fluent in best practices food control, including daily temp checks and line checks for am/pm shifts Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, cleanliness, and labor requirements of the restaurant, employees, and guests. Skills Proven working experience as a line cook Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Experience with traditional Mexican Food is helpful Fun-loving, hard-working, and good-natured This Job Is Ideal for Someone Who Is: Dependable more reliable than spontaneous People-oriented enjoys interacting with people and working on group projects Adaptable/flexible enjoy doing work that requires frequent shifts in direction Achievement-oriented enjoys taking on challenges, even if they might fail High-stress tolerance thrives in a high-pressure environment Job Type: Full-time Pay: Starting at $19-$23 tip pooling COVID-19 considerations: Mekiko adheres to all local and State requirements pertaining to COVID-19 prevention. JB.0.00.LN

  • Kaneohe, HI

  • no content

Delivery Driver (4196) Valdosta GA

WEEKLY PAY TIPS AND MILEAGE PAID DAILY (average varies based on location, shift and number of deliveries) ABOUT THE JOB Great job for high energy people who like people but also like working solo! Need a flexible schedule? We've got a schedule for you! That means you're free when you need to be so you can spend time continuing your education, spending time with friends and family, pursuing hobbies or doing absolutely nothing. Whether its your main-gig, making ends meet, or just pulling in extra cash for the hobby you love Domino's Pizza is the perfect place for you! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. JOB REQUIREMENTS AND DUTIES You must be 18 years of age and have a valid driver's license with a safe driving record with 2 years of driving history, meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map and utilize navigational apps, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings. QUALIFICATIONS General job duties for all store team members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product as needed. Receive and process telephone orders as needed. Complete associated paperwork. Clean designated items daily. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. . Great at customer services and service recovery. Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. JB.0.00.LN

  • Cecil, GA

  • no content

Delivery Driver (4196) Valdosta GA

WEEKLY PAY TIPS AND MILEAGE PAID DAILY (average varies based on location, shift and number of deliveries) ABOUT THE JOB Great job for high energy people who like people but also like working solo! Need a flexible schedule? We've got a schedule for you! That means you're free when you need to be so you can spend time continuing your education, spending time with friends and family, pursuing hobbies or doing absolutely nothing. Whether its your main-gig, making ends meet, or just pulling in extra cash for the hobby you love Domino's Pizza is the perfect place for you! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. JOB REQUIREMENTS AND DUTIES You must be 18 years of age and have a valid driver's license with a safe driving record with 2 years of driving history, meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map and utilize navigational apps, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings. QUALIFICATIONS General job duties for all store team members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product as needed. Receive and process telephone orders as needed. Complete associated paperwork. Clean designated items daily. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. . Great at customer services and service recovery. Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. JB.0.00.LN

  • Quitman, GA

  • no content

Line Cook Night Shift

As Hawaii's first Fresh Mexican Restaurant, Mekiko Cantina, our passion brings tastes of Mexico to our local and visiting guests. Mekiko Cantina is a 4th generation "start-up" Mexican Restaurant with a vision for growth. If you are excited about our mission and passionate about our values, we seek an experienced Line Cook for our Kapolei, Oahu (Ko Olina Resort) restaurant. The qualified applicant should have practice as a productive, organized, and caring line cook for our high-volume kitchen. You should be confident in maintaining enthusiastic teams. Preferably, you are a current Oahu or Hawaii resident and have 1 or more years of culinary experience. Competitive pay with tipping pool included. Desired Responsibilities: Plan and direct food preparation and culinary activities Help in managing the team Help to arrange for equipment maintenance and repairs and weekly/monthly deep cleans Give prepared plates the "final touch" Maintain a positive and professional approach with coworkers and customers Fluent in best practices food control, including daily temp checks and line checks for am/pm shifts Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, cleanliness, and labor requirements of the restaurant, employees, and guests. Skills Proven working experience as a line cook Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Experience with traditional Mexican Food is helpful Fun-loving, hard-working, and good-natured This Job Is Ideal for Someone Who Is: Dependable more reliable than spontaneous People-oriented enjoys interacting with people and working on group projects Adaptable/flexible enjoy doing work that requires frequent shifts in direction Achievement-oriented enjoys taking on challenges, even if they might fail High-stress tolerance thrives in a high-pressure environment Job Type: Full-time Pay: Starting at $19-$23 tip pooling COVID-19 considerations: Mekiko adheres to all local and State requirements pertaining to COVID-19 prevention. JB.0.00.LN

  • Waianae, HI

  • no content