Pharmacist

Pharmacist Lancaster, PA Phoebe Ministries is hiring a full time Pharmacist to join our Pharmacy in Lancaster, PA. Schedule: 3 days per week, Rotating Shifts (11am-9pm or 12pm-10pm), Rotating weekends As a pharmacist at Phoebe Ministries, you will play a crucial role in ensuring that our patients receive the highest standard of pharmaceutical care. This role requires a commitment to patient safety, compliance with regulatory standards, and a focus on delivering compassionate care. Why You'll Love Working with Phoebe Ministries: Competitive Pay – Earn rewarding pay for your skills and flexibility! Generous Paid Annual Leave – PLUS the ability to sell back unused time twice a year! Tuition Reimbursement – Advance your career with our support. Employee Appreciation Events – Service awards, recognition gift cards, and more. Mission-Driven Culture - Join a team rooted in respect, integrity, and service. Requirements for a Pharmacist with Phoebe Pharmacy: The ability to deliver excellent customer service to all residents, families and co-workers. Must have a Pharmacy degree (Bachelor's of Science in Pharmacy, or Pharm. D) from the Pennsylvania Board of Pharmacy or be Board eligible for Pharmacy Licensure in PA. Possess a valid Pennsylvania State License. Injectable license is preferred. Framework experience is preferred, not required. Candidates who excel are those who can thrive in a positive and respectful Customer Driven Culture while embodying the organization’s Faith in Action Mission, Vision, and Values. Phoebe is an equal opportunity employer.

Regional Director, Culinary Services

Regional Director, Culinary Services Allentown At Phoebe Ministries , we’re more than a workplace – we’re a community rooted in compassion and excellence, dedicated to enriching the lives of our residents. If you’re interested in building a career in the healthcare field, we want YOU to join our team! Why You'll Love Working with Phoebe Ministries: Comprehensive Health Coverage – Health, Dental, Vision, and Life Insurance. Competitive Pay – Earn a salary that values your expertise and dedication! Tuition Reimbursement – Advance your career with our support. Generous Paid Annual Leave – PLUS the ability to sell back unused time twice a year! Paid Day Off for Your Birthday – Because your day is worth celebrating! Employee Appreciation Events – Service awards, recognition gift cards, and more. Mission-Driven Culture – Join a team rooted in respect, integrity, and service. Responsibilities for a Regional Director of Culinary Services at Phoebe Allentown: Responsible for managing the Culinary Services Departments for the entire organization, including any and all contracted culinary services. Designing and implementing the organizational food services program and organizational strategies to achieve goals assigned to the organization; ensuring the organization’s overall compliance with operating policies and procedures as well as outside regulatory requirements; communicating with appropriate personnel; directly supervising assigned personnel; providing periodic reports, leading all culinary operations in continuous quality improvement. Requirements for a Regional Director of Culinary Services at Phoebe Allentown: Minimum of 5 years’ experience in a similar role. Associate or bachelor’s degree in related studies (Culinary, Hospitality or Dietitian). Experience in healthcare culinary services preferred. Certified Dietary Manager and Serve Safe Certified. Candidates who excel are those who can thrive in a positive and respectful Customer Driven Culture while embodying the organization’s Faith in Action Mission, Vision, and Values. Phoebe is an equal opportunity employer.

Regional Director, Culinary Services

Regional Director, Culinary Services Allentown At Phoebe Ministries , we’re more than a workplace – we’re a community rooted in compassion and excellence, dedicated to enriching the lives of our residents. If you’re interested in building a career in the healthcare field, we want YOU to join our team! Why You'll Love Working with Phoebe Ministries: Comprehensive Health Coverage – Health, Dental, Vision, and Life Insurance. Competitive Pay – Earn a salary that values your expertise and dedication! Tuition Reimbursement – Advance your career with our support. Generous Paid Annual Leave – PLUS the ability to sell back unused time twice a year! Paid Day Off for Your Birthday – Because your day is worth celebrating! Employee Appreciation Events – Service awards, recognition gift cards, and more. Mission-Driven Culture – Join a team rooted in respect, integrity, and service. Responsibilities for a Regional Director of Culinary Services at Phoebe Allentown: Responsible for managing the Culinary Services Departments for the entire organization, including any and all contracted culinary services. Designing and implementing the organizational food services program and organizational strategies to achieve goals assigned to the organization; ensuring the organization’s overall compliance with operating policies and procedures as well as outside regulatory requirements; communicating with appropriate personnel; directly supervising assigned personnel; providing periodic reports, leading all culinary operations in continuous quality improvement. Requirements for a Regional Director of Culinary Services at Phoebe Allentown: Minimum of 5 years’ experience in a similar role. Associate or bachelor’s degree in related studies (Culinary, Hospitality or Dietitian). Experience in healthcare culinary services preferred. Certified Dietary Manager and Serve Safe Certified. Candidates who excel are those who can thrive in a positive and respectful Customer Driven Culture while embodying the organization’s Faith in Action Mission, Vision, and Values. Phoebe is an equal opportunity employer.

Regional Director, Culinary Services

Regional Director, Culinary Services Allentown At Phoebe Ministries , we’re more than a workplace – we’re a community rooted in compassion and excellence, dedicated to enriching the lives of our residents. If you’re interested in building a career in the healthcare field, we want YOU to join our team! Why You'll Love Working with Phoebe Ministries: Comprehensive Health Coverage – Health, Dental, Vision, and Life Insurance. Competitive Pay – Earn a salary that values your expertise and dedication! Tuition Reimbursement – Advance your career with our support. Generous Paid Annual Leave – PLUS the ability to sell back unused time twice a year! Paid Day Off for Your Birthday – Because your day is worth celebrating! Employee Appreciation Events – Service awards, recognition gift cards, and more. Mission-Driven Culture – Join a team rooted in respect, integrity, and service. Responsibilities for a Regional Director of Culinary Services at Phoebe Allentown: Responsible for managing the Culinary Services Departments for the entire organization, including any and all contracted culinary services. Designing and implementing the organizational food services program and organizational strategies to achieve goals assigned to the organization; ensuring the organization’s overall compliance with operating policies and procedures as well as outside regulatory requirements; communicating with appropriate personnel; directly supervising assigned personnel; providing periodic reports, leading all culinary operations in continuous quality improvement. Requirements for a Regional Director of Culinary Services at Phoebe Allentown: Minimum of 5 years’ experience in a similar role. Associate or bachelor’s degree in related studies (Culinary, Hospitality or Dietitian). Experience in healthcare culinary services preferred. Certified Dietary Manager and Serve Safe Certified. Candidates who excel are those who can thrive in a positive and respectful Customer Driven Culture while embodying the organization’s Faith in Action Mission, Vision, and Values. Phoebe is an equal opportunity employer.

MTO SANITATION TEAM LEAD

As a Sanitation Team Lead, you will support the Sanitation Supervisor on guiding team members on the proper techniques of cleaning production equipment, machines and work areas of our food manufacturing facility. You will be responsible for handling and preparing cleaning chemicals, sanitizers, chemical concentrations, and handling and storing the chemicals. The sanitation team lead is expected to report any potential contamination issues and any safety concerns that may arise as part of the sanitation process. At Butterball, we exist to help people pass love on. As the most recognized name in turkey, the brand represents more than 60 years of cherished memories, providing quality, great tasting products that make meals something to celebrate every day. We proudly believe that life at Butterball means having a team who supports you, having the opportunity to grow personally and professionally, and making an impact on the health of others daily. Whether you choose to work at one of our five (5) manufacturing facilities in NC, AR, MO, farms in AR, NC, and KS, corporate office in NC, IL, or in the field, we believe we have an opportunity for everyone to succeed. At Butterball, we believe in fostering a culture where every team member is valued, has the opportunity to grow professionally and contribute to our success. Join us in our Purpose and apply for an opportunity today! Key Responsibilities •Provides leadership to team members to execute cleaning and sanitizing to an effective level as instructed by Sanitation Management. • Partners with sanitation management to troubleshoot sanitation problems; recommending changes to improve sanitation policies, procedures, and cleaning effectiveness. •Ensures the necessary sanitation oversight and resources are available to fully support the operation. •Implements and promotes chemical/sanitation safety programs and safe work practices through active participation in safety meetings. •Supporting the development of sanitation workers through effective training. •Alerts senior management on major issues. •Perform daily sanitation of all processing lines. •Promotes a safe work environment through knowledge of the sanitation program and commitment to a safe workplace for all. •Ensure product safety and product defense in the plant. •Coordinates all daily sanitation activities within the plant. •Follows all GMP and HACCP procedures that relate to cleanliness and product safety with the facility. •Responsible for managing and reporting need for supply of cleaning chemicals necessary for the operation of the cleaning program and in compliance with OSHA and all plant regulations. •Assists operations to maintain the highest rating possible on all audits and inspections. •Supports all food safety initiatives Minimum Qualifications (Educations & Experience) ·High School Diploma or equivalent preferred. ·Prior experience in a leadership role or equivalent leadership training preferred. ·Must be able to use basic math and typing skills ·Must be willing to work overtime and flexible shifts as required Essential Knowledge, Skills, and Abilities •Instills a culture of accountability within the sanitation team. •Proven ability to work calmly and effectively under pressure is required. •Self-directed with the ability to work independently as well as with groups. •Ability to effectively plan, organize and prioritize work. •Ability to train, maintain and promote a safe work environment. •Read and understand HACCP along with FDA and OSHA requirements as needed •Proven ability to work in a fast-paced and deadline-oriented environment is required. •Flexible to work weekends, overtime, and holidays as needed. •Proven ability to communicate effectively, appropriately, and respectfully with each member of the organization is required. •Knowledge of sanitation processes and procedures is strongly preferred Preferred Knowledge, Skills, and Abilities •Some positions may require the ability to read, write, and/or speak English •Bilingual in English and Spanish is preferred Physical Demands While performing the duties of this job, the employee may be regularly required to stand, sit, talk, hear, reach, stoop, kneel, and use hands and fingers to operate a computer, telephone, keyboard, and occasionally lift up to 80 pounds. Specific vision abilities required by this job include close vision, distance vision, depth perception, color vision and the ability to adjust focus. •Must be physically capable of working extended hours if needed in a wet environment •Standing for long periods of time •Operating processing equipment Working Conditions & Travel Requirements •Work is performed in a food processing plant with a high noise level, storage coolers/facilities. •Position requires working around processing plant equipment. •Must be physically capable of working extended hours if needed and in a wet environment, standing for long periods of time, and operating processing equipment. •This position requires the individual to wear and work in personal protective equipment while in the manufacturing environment. •The noise level of the office environment is usually moderate; the noise level in the manufacturing environment may exceed 85 DBA and require hearing protection. Disclaimer We embrace equal opportunity employment. Butterball is committed to the fair and impartial treatment of all employees and applicants for employment without regard to gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law. This position is deemed Safety Sensitive for purposes of Butterball’s Drug/Alcohol Screening & Testing Policy. Details will be provided to individuals who receive a conditional job offer, or upon request. The statements herein are intended to describe the general nature and level of work being performed by employees and are not to be construed as an exhaustive list of what is required of personnel so classified. Furthermore, they do not imply or establish a contract for employment and are subject to change at the discretion of the employer.

Maintenance Refrigeration Supervisor

Guides the day-to-day activities for a team that ensures electrical, mechanical, pneumatic, and hydraulic servicing and efficient maintenance of production machinery and equipment, physical plant, utilities, and grounds. Ensures compliance with all regulations and company policies and procedures. Maintains a safe work environment and monitors procedures. Supervises repair and maintenance projects. Works closely with various departments to ensure efficient operations. At Butterball, we exist to help people pass love on. As the most recognized name in turkey, the brand represents more than 60 years of cherished memories, providing quality, great tasting products that make meals something to celebrate every day. We proudly believe that life at Butterball means having a team who supports you, having the opportunity to grow personally and professionally, and making an impact on the health of others daily. Whether you choose to work at one of our five (5) manufacturing facilities in NC, AR, MO, farms in AR, NC, and KS, corporate office in NC, IL, or in the field, we believe we have an opportunity for everyone to succeed. At Butterball, we believe in fostering a culture where every team member is valued, has the opportunity to grow professionally and contribute to our success. Join us in our Purpose and apply for an opportunity today! Key Responsibilities Supervises the day-to-day activities of a team of entry level individual contributors and/or supervisors. Provides guidance, coaching, and support to ensure successful delivery of team goals. Participates in HR activities such as hiring, terminations, performance management, goal setting, team member development, scheduling, etc. Enforces and contributes to the development of systems, policies, and procedures. Prepares daily budget report for cost center. Maintains budgets in assigned department(s). Inspects jobs in process and at completion to ensure that standards of workmanship and safety are maintained, including daily releases from supply. Ensures adequate time is dedicated to the Safety Accountability Process and the Maintenance accountability Program. Oversee work order requests and the planning of a continual work schedule to maintain all company property in a safe and healthy condition to achieve the best working conditions possible for all team members. Ensure proper maintenance of facility machinery and building. Conducts safety audits, equipment audits, walk-arounds, etc. Tracks progress of open projects and ensures they remain on track for meeting all goals. Oversees capital projects. Writes CERs (claim, evidence, reasoning) as needed to support capital projects and/or partnership with external resources for maintenance and capital solutions. Directs the maintenance and repair of processing equipment, mobile equipment buildings, and grounds in a safe and efficient manner, including providing direction for relevant systems (i.e, SAP CMMS, BOSS, etc.). Develops, schedules, and controls a preventive maintenance program to maintain production machinery and equipment in proper working condition. Recommend plans, and implements equipment needs to improve production efficiency and/or achieve cost reduction. Prepares key performance indicators and attends or presents at relevant meetings. Minimum Qualifications (Educations & Experience) High school diploma, GED, or equivalent 5 years of relevant experience or the knowledge, skills, and abilities to succeed in the role 2 years of leadership experience or the knowledge, skills, and abilities to succeed in the role Knowledge, Skills, and Abilities Butterball Core Competencies Caring about people, valuing contributions, and empowering to succeed is the Butterball Way. We recognize the value that different perspectives and cultures bring to Butterball and seek to create an environment where everyone can thrive. Everyone has a seat at the table and is expected to embody our core competencies: Safety First: We put safety first. The health, safety, and well-being of our people, products, and turkeys is everyone's responsibility and everyone's jobs. Integrity: We trust each other to do the right thing. We act with integrity and gain the confidence and trust of others through honesty, respect, and authenticity. Stewardship: We take care of what matters. We are accountable to our commitments and take responsibility for the well-being of our teams, our quality, our customers, our business, our brand, and our communities. We are always answerable for our actions and those we lead. Enthusiastic Attitudes: We create a climate where everyone feels they belong and can be engaged, every day. Where our people are enthusiastic and motivated to do their best and work together to make great things happen. Continuous Improvement: We are committed to continuous improvement. We challenge ourselves and our company to constantly learn, develop, grow, improve, and innovate Essential Knowledge, Skills, and Abilities Solid knowledge of practical use of Mechanical, pneumatic, electrical, and hydraulic principals Firm understanding of industry and plant-wide equipment and machinery, including safety and food safety best practices Working knowledge of CERs, budget control, and KPIs Solid leadership skills with the ability to coach, support, and motivate a team through the oversight of supervisors Ability to use math and physics to identify calculations needed in maintenance Effective technology skills Skilled at root cause analysis, investigating accidents, and troubleshooting Ability to research, evaluate, and interpret data Strong communication, organization, time-management, problem-solving, and critical-thinking skills Highly skilled at resource management, delegation, and prioritizing deliverables Physical Demands While performing the duties of this job, the employee may be regularly required to stand, walk, sit, talk, hear, reach, bend, stoop, kneel, and use hands and fingers to operate equipment, computer, telephone, keyboard, and occasionally climb and lift up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, depth perception, color vision and the ability to adjust focus. Working Conditions & Travel Requirements Work will be performed in a variety of conditions including a climate-controlled office environment(s) and in a manufacturing plant environment with varying conditions, such as cold areas, wet areas, warm areas, chemicals, and other site conditions. This position requires the individual to wear and work in personal protective equipment while in the manufacturing environment. The noise level of the office environment is usually moderate; the noise level in the manufacturing environment may exceed 85 DBA and require hearing protection. Occasional travel may be required. Disclaimer We embrace equal opportunity employment. Butterball is committed to the fair and impartial treatment of all employees and applicants for employment without regard to gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law. This position is deemed Safety Sensitive for purposes of Butterball’s Drug/Alcohol Screening & Testing Policy. Details will be provided to individuals who receive a conditional job offer, or upon request. The statements herein are intended to describe the general nature and level of work being performed by employees and are not to be construed as an exhaustive list of what is required of personnel so classified. Furthermore, they do not imply or establish a contract for employment and are subject to change at the discretion of the employer.

PRODUCTION MAINTENANCE I

Provide mechanical support service in response to operational changes resulting from malfunction, breakdown, relocation, replacement or other modification of existing mechanical systems and/or equipment. At Butterball, we exist to help people pass love on. As the most recognized name in turkey, the brand represents more than 60 years of cherished memories, providing quality, great tasting products that make meals something to celebrate every day. We proudly believe that life at Butterball means having a team who supports you, having the opportunity to grow personally and professionally, and making an impact on the health of others daily. Whether you choose to work at one of our five (5) manufacturing facilities in NC, AR, MO, farms in AR, NC, and KS, corporate office in NC, IL, or in the field, we believe we have an opportunity for everyone to succeed. At Butterball, we believe in fostering a culture where every team member is valued, has the opportunity to grow professionally and contribute to our success. Join us in our Purpose and apply for an opportunity today! Key Responsibilities Assist maintenance team and support all aspects of the maintenance department as needed or directed. Operates production equipment as assigned. Adheres to schedules and production requirements to produce product on assigned machine. Troubleshoots and repairs various pieces of equipment. Performs preventive maintenance tasks ranging from lubricating wear points to changing out blades. Tears down and reassembles equipment in support of our food safety initiatives. Supports and provides training to other IMTMOs and Production Associates in the proper running and completion of preventive maintenance tasks. Acts in a manner that is consistent with Butterball’s core values. Must be able to work in both teams and on an individual basis in performing this role. Must be self-directed and focused on utilizing time efficiently. Utilizes and adheres to various company policies to include safety and food safety regulations. Accurately tracks work assignments (time), accounts for parts and completes required paperwork. Responsible for performing all duties as assigned by management. Regular attendance is an essential function of the position. Minimum Qualifications (Educations & Experience) General industrial mechanical maintenance and/or electrical system experience preferred High School Diploma or GED preferred Certificate/Diploma in Industrial Maintenance or similar area strongly preferred. Essential Knowledge, Skills, and Abilities Follow diagrams, operation manuals, manufacturing instructions and troubleshooting malfunctions Communicate with all levels in organization Ability to read and understand written instructions Good Communication Basic Mathematical Skills Ability to lift to 50 pounds Preferred Knowledge, Skills, and Abilities Bilingual English/Spanish preferred Physical Demands While performing the duties of this job, an IMTMO is frequently required to stand, walk, have hands/finger dexterity, reach with hands/arms, stoop, crouch, kneel, crawl, climb, speak and hear. The IMT is occasionally required to lift and/or move up to 50 pounds. Working Conditions & Travel Requirements Work is performed in a food processing plant with a high noise level, storage coolers/facilities. Work assignments may range across the entirety of the plant complex, including non-refrigerated and refrigerated areas, with temperatures that range from -20 degrees Fahrenheit to 90 degrees Fahrenheit. Position requires working around processing plant equipment. Must wear the required PPE to include steel toe shoes, safety glasses, hardhat, safety vest, gloves, and hearing protection. The noise level of the office environment is usually moderate; the noise level in the manufacturing environment may exceed 85 DBA and require hearing protection. May work with raw and/or cooked meat. Disclaimer We embrace equal opportunity employment. Butterball is committed to the fair and impartial treatment of all employees and applicants for employment without regard to gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law. This position is deemed Safety Sensitive for purposes of Butterball’s Drug/Alcohol Screening & Testing Policy. Details will be provided to individuals who receive a conditional job offer, or upon request. The statements herein are intended to describe the general nature and level of work being performed by employees and are not to be construed as an exhaustive list of what is required of personnel so classified. Furthermore, they do not imply or establish a contract for employment and are subject to change at the discretion of the employer.

Pharmacist

Pharmacist Lancaster, PA Phoebe Ministries is hiring a full time Pharmacist to join our Pharmacy in Lancaster, PA. Schedule: 3 days per week, Rotating Shifts (11am-9pm or 12pm-10pm), Rotating weekends As a pharmacist at Phoebe Ministries, you will play a crucial role in ensuring that our patients receive the highest standard of pharmaceutical care. This role requires a commitment to patient safety, compliance with regulatory standards, and a focus on delivering compassionate care. Why You'll Love Working with Phoebe Ministries: Competitive Pay – Earn rewarding pay for your skills and flexibility! Generous Paid Annual Leave – PLUS the ability to sell back unused time twice a year! Tuition Reimbursement – Advance your career with our support. Employee Appreciation Events – Service awards, recognition gift cards, and more. Mission-Driven Culture - Join a team rooted in respect, integrity, and service. Requirements for a Pharmacist with Phoebe Pharmacy: The ability to deliver excellent customer service to all residents, families and co-workers. Must have a Pharmacy degree (Bachelor's of Science in Pharmacy, or Pharm. D) from the Pennsylvania Board of Pharmacy or be Board eligible for Pharmacy Licensure in PA. Possess a valid Pennsylvania State License. Injectable license is preferred. Framework experience is preferred, not required. Candidates who excel are those who can thrive in a positive and respectful Customer Driven Culture while embodying the organization’s Faith in Action Mission, Vision, and Values. Phoebe is an equal opportunity employer.

Coffee Shop Cashier

Infuse Hospitality, part of the Phoenix3 Collective portfolio, is seeking a proactive, friendly, and detail-oriented Barista to serve as the welcoming face of our café and deliver an exceptional guest experience. Location - Tapestry Bistro & Bar centered in the San Francisco Design Center - 101 Henry Adams Street, San Francisco, CA 94103. This role is ideal for someone passionate about hospitality, coffee, energized by fast-paced service, and committed to creating memorable moments for every guest. What You’ll Do Deliver outstanding hospitality and ensure every guest experience is warm, efficient, and memorable Accurately take and input orders into the POS system Prepare espresso beverages and other menu items to the highest quality and presentation standards Maintain strong knowledge of menu offerings, ingredients, and brewing techniques to confidently answer guest questions and make recommendations Operate espresso machines, grinders, brewers, and related equipment safely and efficiently Maintain a clean, organized, and welcoming café environment Merchandise display food items attractively and according to brand standards Follow all food safety, sanitation, and hygiene protocols Monitor inventory levels and restock supplies to support seamless daily operations. Core Responsibilities Beverage Preparation & Service Prepare high-quality espresso, coffee, tea, and specialty beverages according to standard recipes and presentation guidelines Ensure consistent taste, temperature, and quality of all beverages Customize drinks to meet guest preferences and dietary needs Customer Service Greet and engage guests warmly and professionally Take accurate orders and provide recommendations when appropriate Maintain a clean, inviting, and organized service area Handle guest concerns or complaints promptly, escalating when necessary Operational Efficiency Operate espresso machines, grinders, and other beverage equipment safely and efficiently Maintain proper stock of coffee, milk, syrups, and supplies for smooth service Clean and sanitize equipment, counters, and service areas throughout the shift Assist with opening and closing procedures, including cash handling and end-of-day reconciliation Teamwork & Communication Collaborate effectively with fellow baristas, kitchen staff, and FOH team members Communicate clearly regarding inventory needs, equipment issues, and service priorities Support training and development of new team members as needed Health, Safety & Compliance Must have a valid Food Handler’s Card Follow all food safety, sanitation, and workplace safety guidelines Adhere to company policies regarding hygiene, dress code, and professional conduct Continuous Improvement Stay informed on new beverage trends and techniques Suggest process improvements to enhance guest experience and operational efficiency. What You Bring Previous barista experience required Knowledge of coffee brewing techniques; latte art experience a plus Familiarity with Square POS preferred Strong customer service and interpersonal skills Ability to multitask and thrive in a fast-paced environment Knowledge of food safety and proper handling procedures Excellent communication skills A genuine passion for coffee and eagerness to continue learning Ability to stand for extended periods and lift up to 25 lbs Ability to commute to San Francisco, CA 94158 or relocate prior to start date About Infuse Hospitality Infuse Hospitality, part of the Phoenix3 Collective portfolio, provides culinary and hospitality solutions for corporate workplaces, specialty venues, and mixed-use spaces nationwide. With a passion for authentic experiences and thoughtful innovation, Infuse is redefining how hospitality enhances the places where we work, gather, and connect. Learn more at: Infuse Hospitality | Redefining how hospitality enhances the places where we work Don’t Meet Every Requirement? Apply Anyway. Research shows that candidates from diverse backgrounds may hesitate to apply unless they meet 100% of the qualifications. At Infuse, we value growth, curiosity, and cultural contribution just as much as experience. If you believe you can make an impact in this role, we encourage you to apply. We are a culture of learners and we’re looking for culture accelerators ready to grow with us.