Travel Nurse RN - PICU - Pediatric Intensive Care - $1,597 per week

TRS Healthcare is seeking a travel nurse RN PICU - Pediatric Intensive Care for a travel nursing job in Austin, Texas. Job Description & Requirements Specialty: PICU - Pediatric Intensive Care Discipline: RN Start Date: 03/21/2026 Duration: 13 weeks 36 hours per week Shift: 12 hours, nights Employment Type: Travel TRS Healthcare Job ID 1436726. Pay package is based on 12 hour shifts and 36 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: Pediatric Intensive Care Unit Registered Nurse About TRS Healthcare TRS Healthcare has been a leader in the healthcare staffing industry for over 25 years, providing exceptional career opportunities for travel nurses and allied health professionals. An RN-founded, woman-owned company, TRS Healthcare has team members in all 50 states. We recruit and support registered nurses, licensed practical nurses, surgical technicians, respiratory therapists, imaging technologists, laboratory specialists, and other experienced nursing and allied healthcare professionals. We staff hundreds of healthcare facilities across the U.S. in urban, rural, and underserved areas, including multi-state hospital systems, critical access hospitals, rural community hospitals, long-term care facilities, trauma centers, standalone clinics, and more. Learn more about TRS Healthcare at trshealthcare.com .5c143e31-5e48-4549-b638-05792d185386

Chef

POSITION SUMMARY Responsible for all food preparation, production and control for all food outlets and banquet facilities to meet LM Services' and company standards of quality. EXAMPLES OF DUTIES ESSENTIAL FUNCTIONS Hire, train, supervise, schedule and participate in the activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls and forecasted needs. Listen actively and communicate clearly while interacting with customers to promote food products and directing staff activities. Analyze feedback from guests and associates, make judgments and take action to implement suggestions for improvement. Maintain working relationship with property staff for efficient operation and service to customers. Monitor staff performance, product quality and production flow; foster improvement where necessary. Conduct and/or attend pre-shift and departmental meetings with meaningful topics. Create and implement new menus and individual menu items for all outlets based on current food trends and regional tastes. Develop creative and appetizing menu selections for special banquet themes and parties. Consult with Food and Beverage Director regarding new selections and menu changes. Audit food storage areas to maintain consistent quality products and ensure adherence to all health code requirements. Develop and enforce safety procedures and cleanliness throughout kitchen(s). SUPPORTIVE FUNCTIONS In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions. Attend all property meetings as necessary. Maintains appropriate supply of ingredients and goods to forecasted business levels, work closely with Purchasing Director to ensure delivery dates coordinate with needs. Monitor outlets during peak periods to oversee production flow and presentation. Report any equipment in need of repair to Engineering for service. Perform other duties as requested, such as V.I.P. parties, assisting in other departments, etc SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES The individual must possess the following knowledge, skills and abilities to be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. Extensive knowledge of menu development, insight to marketing, cost and wage control. Thorough knowledge of food products, standard recipes and proper preparation. Finger/hand dexterity in order to operate food machinery. Ability to grasp, lift and/or carry, or otherwise move goods weighing a maximum of 150 lbs. On a regular basis. Ability to stand, walk, and/or sit continuously perform essential functions for extended periods of time. Ability to perform duties within extreme temperature ranges. Ability to establish and maintain effective working relationships with associates, customers, and patrons. Ability to read, listen and communicate effectively in English, both verbally and in writing. Ability to positively communicate and instruct associates, offering assistance in areas where they lack knowledge, skills or experience. Ability to bend, lift, push and pull equipment and/or supplies weighing up to 150 lbs. Ability to effectively use senses: sight, hearing, smell, etc. to detect signs of emergency situations, distinguish product, taste, texture and presentation and observe preparation. QUALIFICATION STANDARDS EDUCATION AND EXPERIENCE Any combination of education and experience equivalent to graduation from high school and from an apprenticeship program and/or advanced training program for culinary professional recognized by the industry and trade, or any other combination of education, training or experience that provides the required knowledge skills and abilities. ServeSafe or other sanitation license required. Prior industrial culinary leadership experience required. Hotel culinary experience strongly preferred.

Utility Steward-Kitchen

Job Description POSITION SUMMARY Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dish washing machines, hand wash stations, linen washers and dryers), or transporting dishware or linens across the hotel, these associates do whatever it takes to get the job done. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Ensure adherence to quality expectations and standards, develop and maintain positive working relationships with other employees and departments, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Report accidents, injuries, and unsafe work conditions to manager. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: No high school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. About the Team At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

PA / Physician Assistant / California / Permanent / Physician Assistant

Medcare Staffing is working with a rapidly growing organization with an energetic and mission driven spirit. A group of highly ambitious individuals who work together to support and inspire each other in our mission to provide affordable health care to the residents of South Los Angeles and Southeast Los Angeles County. Seeking employees who will embrace serving with respect, who strive to excel in their field, and those who are strong team players.Outpatient Clinic -Primary Care Physician Assistant Job Opportunity for immediate start. Carries out a review of patients medical history and examines patients to obtain information about their physical condition checks their health status and prescribes needed medicines to patients Obtains, compiles and records patient medical data, including health history, progress notes and results of physical examination and records patients progress Suggests therapy or medication with physician approval Orders diagnostic tests, including blood tests and x-rays Establishes diagnoses for a patients illness or injuriesEmployees are eligible for benefits according to your full-time / part-time status and the number of hours scheduled to work per week. MedicalDentalVisionPaid HolidaysRetirement Plan (403 B)Life InsuranceShort/Long Term DisabilityEmployee Assistance ProgramTuition ReimbursementContinuing Medical EducationOur client is currently scheduling interviews if you are interested in more information please contact me at @medcarestaffing.com

Food Runner - Hollister Chili's

Food Runner - Hollister Chili's13050 Northwest FwyHouston, TX 77040< Back to search resultsRole OverviewOur Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special.* Fast hiring process* Flexible part-time or full-time schedule* Growth opportunities* Great team atmosphere and cultureResponsibilities* Provide hospitable and customized service to each of our Guests* Improve the Guest experience by interacting, connecting, and ensuring needs are met.* Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect.* Partner with other Team Members to ensure Guest satisfaction* Must be available to work some weekends, weekdays, and holidays as neededAbout UsChili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.About You* Great attitude and approach to Guests and Team Members* Thinks and acts quickly in a fast-paced, high-volume environment* Provides a customized experience for every Guest* Prior experience a plus

Market Clinical Director

We're unique. You should be, too. We're changing lives every day. For both our patients and our team members. Are you innovative and entrepreneurial minded? Is your work ethic and ambition off the charts? Do you inspire others with your kindness and joy? We're different than most primary care providers. We're rapidly expanding and we need great people to join our team. The Market Clinical Director will directly supervise, performance manage and train Clinical Directors within in his/her assigned market. The incumbent in this role is accountable for center performance objectives, P&L, growth, and culture. In addition to being accountable for the overall clinical outcomes of his/her assigned market, they will have a portion of their time allocated to direct patient care as a PCP and/or other clinical duties. The remainder of their time allocated to leadership responsibilities including Clinical Director performance, engagement, building a strong clinical-operations synergy and culture. The allocation of time is dependent on several factors including PCP capacity, market needs, size of centers, patient membership and Regional President direction ESSENTIAL JOB DUTIES/RESPONSIBILITIES: Directs accountability for clinical outcomes and day-to-day management of Medical Directors in multiple centers within assigned market, with regular presence in the centers under direct management, and under the supervision of the Regional President. Ensures successful clinical operations and meeting/exceeding plan market earnings. Manages, mentors and coaches Medical Directors in his/her assigned market to deliver outstanding clinical outcomes. Oversees and facilitates talent development of the PCPs, NPs, and Medical Directors in his/her centers including, but not limited to leading facilitated practice (physician shadowing/coaching), conducting 1:1s with direct reports, executing leadership development plans and performance management. Cultivates a center-level physician culture that is fully aligned with and delivering on the ChenMed core model, core values & behaviors and service standards. Assists Clinical COE in training of new practitioners within the assigned centers. Participates in recruiting and interviewing PCP and specialist candidates. Partners with Clinical COE and Talent Acquisition to support clinical talent lifecycle to accelerate Clinical talent growth, including hiring of PCPs, NPs, and Medical Directors, managing, and mentoring physicians, role modeling exemplary clinical leadership. Establishes and supports the development and cultivation of successful relationships with payers, specialists, the community, and hospitals, among others, and driving a social media presence locally, as part of the core responsibilities for the role Monitors and supports overall market culture, responding with urgency to workplace concerns. Reviews/approves center-level referrals and provides back-up for market referral and delegated utilization authorizations. Other duties as assigned and modified at Regional President's discretion, which may include: Assists Regional President with market quality and performance improvement initiatives. Oversees monthly scorecard reviews and in conjunction with Clinical Leadership, for delivery of quarterly clinical metric analysis. Provides training to other ChenMed entities, as needed. Develops deep relationships with providers and key stakeholders in the market. Uses the understanding of the local market dynamics to drive clinical initiatives. Builds clinical credibility and trust to deepen relationships. Assists with implementation of cost reduction and market clinical strategies. Delivers outstanding clinical outcomes and service to patient panel as a PCP (20%). Performs other duties as assigned and modified at manager's discretion. KNOWLEDGE, SKILLS AND ABILITIES: Consistently demonstrates the following behavioral competencies: Customer focus – Builds strong customer relationships and delivers customer-centric solutions. Demonstrates self-awareness – Uses a combination of feedback and reflection to gain productive insight into personal strengths and weaknesses. Ensures accountability – Holds self and others accountable to meet commitments. Drives results – Consistently achieves results, even under tough circumstances. Develops talent – Develops people to meet both their career goals and the organization's goals. Drives engagement – Creates a climate where people are motivated to do their best to help the organization achieve its objectives. Interpersonal savvy – Relating openly and comfortably with diverse groups of people. Technical knowledge and skills: Excellent clinical skills. Knowledge and experience in a managed care delivery system. Knowledge of clinical outcomes and quality improvement processes. Experience of population risk management or complex chronic disease care management. History of being a natural teacher to fellow Physicians. Other skills and abilities: Good analytical skills. Ability to build relationships with external organizations. Conflict management and resolution skills. Familiar with, if not proficient in Microsoft Office Suite products, including Excel, Word, PowerPoint and Outlook. Computer skills: Comfortable with the electronic medical record (EMR) and facile with keyboarding. Ability to travel locally, regionally and nationally up to 30% of the time. Spoken and written fluency in English This job requires use and exercise of independent judgment EDUCATION AND EXPERIENCE CRITERIA: MD or DO in Internal Medicine, Family Medicine, Geriatrics or similar specialty required A minimum of 3 years' clinical experience required; 5 years preferred. Strongly prefer two (2) years' previous experience as Medical Director or equivalent with a Medicare or Medicaid patient population Board eligibility is required. Board Certified in Internal Medicine, Family Medicine, Geriatrics or similar is preferred, but hires may have other sub-specialty training and board certification. Current, active license to practice medicine in State of employment. High performing physician with a proven track record of clinical leadership experience. Must have completed all internal physician training and have attained partnership. Experience with population risk management or complex chronic disease care management. Experience working with interdisciplinary teams in quality improvement and/or medical/healthcare leadership activities preferred. Preferred to be an existing high performing PCP partner and/or Medical Director within the ChenMed core model, with a proven ability to manage a panel of >400 patients with outstanding clinical, customer service and cost outcomes. Preferred to have been with the organization >2 years, be a recognized leader amongst peers, and can lead teams in quality and performance improvement initiatives. If specialty, has demonstrated leadership within his/her specialty and delivered superior outcomes, with a proven ability to deliver primary care in our model. PAY RANGE: $270,461 - $386,372 Salary EMPLOYEE BENEFITS We're ChenMed and we're transforming healthcare for seniors and changing America's healthcare for the better. Family-owned and physician-led, our unique approach allows us to improve the health and well-being of the populations we serve. We're growing rapidly as we seek to rescue more and more seniors from inadequate health care. ChenMed is changing lives for the people we serve and the people we hire. With great compensation, comprehensive benefits, career development and advancement opportunities and so much more, our employees enjoy great work-life balance and opportunities to grow. Join our team who make a difference in people's lives every single day. Current Employee apply HERE Current Contingent Worker please see job aid HERE to apply LI-Onsite

Cook (Full Time, Calendar Year)

SummaryPlans, prepares and cooks food in a timely manner to maintain quality of food, service and experience, in accordance with health code regulationsDiversity & InclusionEmbracing diversity for a richly inclusive community is a Guiding Principle at JWU. Our students, faculty and staff havevaried backgrounds, experiences and perspectives that unite us as one community and contribute to our success. We are committed to enhancing the diversity of our workforce teams and we encourage individuals from underrepresented groups to apply.Johnson & Wales University is an equal opportunity employer. The university does not illegally discriminate on the basis of any protected class. All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, familial status, gender or gender identity, genetic information, military service, national origin, pregnancy and related conditions, race, religion, sex, veteran status, or any other basis prohibited by law.Essential Job Functions* Follows standardized recipes and procedures to cook food, set up/ stock food stations and garnishes food for display, as appropriate for service* Utilizes appropriate cleaning procedures for assigned duties so that products are acquired, maintained, and stored according to university policy and health code regulations* Maintains food safety and operational logs* Adjusts recipes and food preparation, as needed, according to guest request and specifications* Prepares inventory lists, as needed, for food stations* Works closely with assistant cooks, as needed, with food preparation, cooking and storing of food according to specs and standards* Operates assigned kitchen equipment, including cleaning and sanitizing* Assists other cooks, as needed* Performs other duties as assignedRequired Qualifications* Experience cooking in commercial settings or other related experience* Obtain and maintain food safety managers certification approved by Conference for Food Protection* Obtain and maintain TAPS certification* Ability to work daytime, evening, and weekend shiftsPlease Note:Qualified candidates must live or relocate within a daily commuting distance of the Providence Campus location upon hire.Applications are accepted on an ongoing basis until job posting is closed.

Concessions Cook - Moda Center

Levy SectorPosition Title: Concessions CookPay Range: $20.00 to $21.75Levy is proud to be the Food, Beverage, and Retail partner for the Rose Quarter: Home of the Portland Trail Blazers!Diversity of thought and inclusion for all is what drives our success - we invite you to start your Levy journey with us today! We are looking for friendly & energetic individuals who are ready to create memorable moments as a Concessions Cook.Join our team to be a part of the exciting 2025-2026 NBA season & WNBA season! We at Levy are partnering with the Rose Quarter to create a shared vision of elevated and inclusive hospitality that proudly embodies Portland's unique food story.A DAY IN THE LIFEWhile no two events are quite the same, here's what you can expect as a Concessions Cook Responsible for preparing concession menu items for guest satisfaction* Follow recipes to prepare and cook concession menu items using a variety of kitchen equipment* Ensure compliance with food safety regulations* Maintain cleanliness of kitchen areas and concessions stands in compliance with all sanitation and safety requirements* Ensure compliance with Levy standards, policies, and procedures* Adapt to shifting stand locations within the arena* Pivot between tasks in a dynamic environment (never a dull moment!)* Perform any other duties as assignedTHE PERFECT MATCHWe might be a great match if the below applies to you Friendly & energetic individual ready to create memorable moments* Comfortable operating in a loud, high-volume atmosphere* Desire to cook (a lot) and sharpen your skills* Work both independently and with a team* Experience as a cook in a fast casual dining or similar atmosphere preferred* Maintain excellent attendance and able to work evening/weekend events as scheduled* Authentic Levy is the phrase that describes the power and uniqueness of Levy's Vision, Mission, and Family Values in action. Our Family Values are Inclusive, Passionate, Nice, and Innovative and we want to make sure we are clear on a few basics that we expect Treat all guests and team members fairly without regard to race, gender identity, national origin, age, religion, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law* Excellent communication to interact with team members and guests* Guest satisfaction-oriented (remember, you're a part of their experience!)* Be nice - we know the best work is done by the nicest peopleWHAT'S IN IT FOR YOU* Free Meal Every Event Shift (yes, it's actually free!)* 50% Off Monthly TriMet Passes* Referral Bonus $$* Merch & Ticket Discounts (ooh, swag)* Year-Around Events Paid Sick Leave* Fun Environment (live background music? Heck yeah)* Opportunities for GrowthApplicant must be 18 years due to alcohol and other service requirements. All offers of employment with Levy at the Rose Quarter are contingent upon clear results of a background check.Levy is an equal opportunity employer. At Levy, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, religion, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Brickhouse - Barback/Food Runner

Company Overview Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have grown to 10 venues across Chicago and are now growing nationally. If you have FOH/BOH experience and would like to be a part of the 4C family, apply today! Salary Range $12.62/Hour Tips Benefits & Perks Authentic, inclusive, fun company culture 50% discount on food beverage at all 4C locations Competitive pay 401K company match Development opportunities – 4C is growing! Medical & supplemental insurance Employee events and volunteer opportunities And more! Job Summary Barback and Food Runner positions for a talented and energetic individual, excited to grow in the service industry and commit to providing quality service in a fun and casual bar environment. Brickhouse is Four Corners' newest endeavor located at The Park at Wrigley in the Wrigleyville neighborhood of Chicago. Responsibilities & Duties Support servers and bartenders Help run food to tables and bar Cleaning and re-setting tables Communicate effectively with customers Work under the guidance of our FOH managers Qualifications & Skills Minimum of 1-year experience in the hospitality industry Ability to work collaboratively in a fast-paced work environment Good judgement skills and adaptive attitude Four Corners is an Equal Opportunity Employer. Powered by JazzHR

Physician / Orthopedics / Alabama / Permanent / Physician - Orthopedic Surgery in Alabama Job

Are you a Foot & Ankle Orthopeadic Surgeon searching for your next perm position? This position with one of VISTA s Premier Nationally recognized Orthopaedic Healthcare partners in the Southeast might just be the opportunity for you! Opportunity Highlights Schedule: M F 8a 5p Job Setting - Physician owned private practice- multi-specialty orthopaedic practice with Centers of Excellence in spine, upper and lower extremities and total joint replacement. 90 providers, 30 clinics operating in GA, AL, TN, GA. Well-known physician owned group that has been serving the community since 1949. Strong infrastructure, excellent use of technology, existing referral sources. Conveniently located to hospital locations and access to the practice owned Foundation Research/Education facility. Practice type - Outpatient and Surgical Anticipate very busy Clinic with high patient volume. Surgery typically 2 days in OR and 3 days in clinic, this can fluctuate based on volumes. EMR - Athena General Orthopaedic call shared with the team of 6 Compensation structure and benefit package offerings - Compensation structure is a revenue-based model, productivity driven. (Negotiated individually between practice and physician) Ownership tract Benefits - Comprehensive Insurance Package, Competitive Retirement Options Relocation assistance and Sign-on Bonus Negotiable Location Details Montgomery, AL Montgomery, Alabama, the vibrant state capital, offers a rich blend of history and southern charm. Enjoy a high quality of life with a low cost of living, surrounded by beautiful parks and outdoor recreation. The city s central location provides easy access to Atlanta, Birmingham, and Gulf Coast beaches. Minimum Requirements for Consideration BC/BE Foot & Ankle Orthopedic Surgeon Certifications:Fellowship trained- NO Podiatrist Candidates, must have completed Orthopaedic Residency State Licensure by start date Will accept experienced or 2025 Fellowship completion No Visa Sponsorship About VISTA Staffing A ClearlyRated Best of Staffing Client and Talent 10-Year Diamond Award winner, VISTA has 30 years of experience optimizing continuity of care for hospitals, medical practices and government agencies across the US. A leading provider of short-term US locum tenens and permanent physician search services, VISTA partners healthcare providers with facilities who need them most, providing an effective strategy for lessening the impact of the global provider shortage. Our VISTA team goes above and beyond to make healthcare providers feel valued in the job search process and are committed to elevating careers to new heights. For more information, visit .